Perfect for dinner, sharing, or game day spreads — stock up and keep Kansas City barbecue ready in your freezer. The Duet features a full slab of pork spare ribs with beans, cheesy corn, and sauce. Serves 2–4 and delivers authentic Kansas City barbecue, shipped nationwide from Jack Stack. A hearty sit-down meal featuring sliced brisket, beans, sauce, and rub.
The Jack Stack Difference
Tender, juicy sliced beef brisket smoked low and slow over hickory. Perfect as a main course, piled on sandwiches, or served as a side — and easy to stock up for year-round Kansas City flavor. A KC classic named after our historic Freight House restaurant. Serves 4-6 with authentic Kansas City flavor shipped nationwide. Get 65+ years of time-honored cooking tradition delivered to your front door.
A KANSAS CITY TRADITION
The Classic Jack features baby back ribs, burnt ends, beans, cheesy corn, sauce, and dessert. A signature Jack Stack feast that serves 4-6, shipped nationwide with authentic Kansas City flavor. The Southern Jack features sauced pulled pork, beans, cheesy corn, and sauce. Serves 2–4 and delivers the rich, smoky flavors of Kansas City barbecue.
- One pound of tender, juicy shredded beef brisket — smoked over hickory and ready to heat.
- The BBQ Super Sampler serves 8–10 with ribs, pork burnt ends, shredded brisket, wings, sauce, and desserts.
- Simple, satisfying, and authentically Kansas City, the Poor Russ Combo is comfort barbecue at its best.
- One pound of Jack Stack’s BBQ pulled pork, smoked low and slow over hickory and finished with sauce.
Meats
One pound of tender, juicy shredded beef brisket — smoked over hickory and ready to heat. Perfect for sandwiches, nachos, mac and cheese, or even pizza. The Taste of Kansas City features pork burnt ends, shredded beef brisket, beans, and sauce. Serves 2–4 and delivers authentic Kansas City barbecue flavor.
DESSERT
The Poor Russ Combo is built around our iconic Poor Russ BBQ Mix — a savory blend of pit-smoked meats chopped and sauced for the ultimate comfort food experience. The Holiday BBQ serves up ribs, burnt ends, beans, cheesy corn, sauce, and two desserts. A festive Kansas City feast for 4–6, shipped nationwide from Jack Stack Barbecue.
This means moist and tender, evenly cooked, and a flavorful, thick bark. The Burnt End Combo serves 4–6 with beef and pork burnt ends, beans, cheesy corn, and sauce. A Kansas City classic bundle shipped nationwide from Jack Stack Barbecue.
Fully cooked, vacuum-sealed, and ready to ship nationwide. You don’t have to live in KC to get the best, we sell our mail order bbq online and we ship our barbecue meats and famous sides nationwide. Everything is fully cooked, vacuum-sealed, and flash-frozen to lock in flavor and moisture. • Heat and serve immediately, or store in your freezer for up to 6 months. Stock up on Jack Stack favorites and enjoy bigger savings with every item you add—save up to 25% on true Kansas City classics.
Choose from our full lineup of hickory-smoked meats, classic sides, and signature sauces—or make it easy with one of our best-selling bundles. Whether you’re stocking your freezer or sending a taste of KC, we’ve got you covered. Jack Stack’s Hickory BBQ Chicken Wings are big, smoky, and seasoned to perfection. Perfect as an appetizer, entrée, or side — stock your freezer for Kansas City wings anytime.
SAUCES & RUB
One pound of Jack Stack’s barbecue sausage, crafted in Kansas City with a secret blend of meats, herbs, and spices. Smoky, savory, and versatile — stock your freezer for anytime flavor. Since the beginning, we’ve been using Hickory in our smokers. It’s strong, unique flavor creates a sweet and savory finish, with hints of maple and mesquite. We smoke on low heat for 10 to 12 hours to achieve perfectly cooked meat.
- The Poor Russ Combo pairs Jack Stack’s signature BBQ mix with beans, cheesy corn, and sauce.
- The Burnt End Combo serves 4–6 with beef and pork burnt ends, beans, cheesy corn, and sauce.
- The Fiorella’s Family Pack serves 10+ with ribs, burnt ends, sausage, beans, cheesy corn, sauces, rub, and desserts.
The Poor Russ Combo pairs Jack Stack’s signature BBQ mix with beans, cheesy corn, and sauce. Serves 2-4 and delivers classic Kansas City flavor in one convenient package. Jack Stack’s Petite Crown Prime jns coin Beef Rib delivers 10+ ounces of smoky, fork-tender beef. A smaller cut of our signature rib — rich, succulent, and unforgettable. Simple, satisfying, and authentically Kansas City, the Poor Russ Combo is comfort barbecue at its best.
The KC Tradition celebrates Kansas City’s pork heritage with ribs, burnt ends, pulled pork, and sauce. Serves with authentic pitmaster flavor, shipped nationwide from Jack Stack Barbecue. Tender, sauced baby back ribs smoked low and slow over hickory.
The Today Show Special features a slab of ribs, beans, and sauce. Serves 2–4 and delivers authentic Kansas City barbecue flavor, shipped nationwide from Jack Stack Barbecue. Two racks of Jack Stack’s hickory-roasted lamb ribs — tender, savory, and delicately layered with flavor. A rare Kansas City specialty and Jack Fiorella’s personal favorite.
The BBQ Super Sampler serves 8–10 with ribs, pork burnt ends, shredded brisket, wings, sauce, and desserts. A shareable Kansas City barbecue feast shipped nationwide from Jack Stack. The Fiorella’s Family Pack serves 10+ with ribs, burnt ends, sausage, beans, cheesy corn, sauces, rub, and desserts. A celebration-sized Kansas City barbecue feast shipped nationwide from Jack Stack. The Jack Stack Signature Sampler serves 8–10 with ribs, brisket, burnt ends, wings, beans, and sauce.
Serves and delivers authentic Kansas City barbecue flavor straight to your table, shipped nationwide. One pound of Jack Stack’s BBQ pulled pork, smoked low and slow over hickory and finished with sauce. Tender, juicy, and versatile — perfect for sandwiches, entrées, or sides. The Jack Stack Special includes ribs, brisket, sausage, beans, cheesy corn, sauce, and rub. The Kansas City Favorite serves 6–8 with ribs, burnt ends, beans, cheesy corn, and sauce. A generous taste of Jack Stack’s most popular barbecue shipped nationwide.
One pound of Jack Stack’s pork burnt ends — sweet, smoky, and tender. The Best Sellers Buffet serves 10+ with two kinds of ribs, two delicious beef options, two classic sides, and two barbecue sauces. Three massive Crown Prime Beef Ribs from Fiorella’s Private Stock — meaty, juicy, and fall-off-the-bone tender.
